House Without a Key introduces an exclusive barbecue menu designed by Executive Chef Vikram Garg. The menu, inspired by Garg’s culinary training in countries all over the world, features bold flavors signature to his dishes.
Barbeques from Around the Globe
House Without a Key
October 1 - 31, 2013
Sundays, Tuesdays, & Thursdays
Featuring flavors and ingredients from Indonesia, South Africa, Hawaii, and more.
Cooked outside on a kiawe (mesquite) grill.
No reservations necessary or accepted.