Lewers Lounge
Our intimate cocktail lounge is open seven nights a week, offering live light jazz music performances nightly, providing the perfect place for appetizers, desserts and after dinner drinks, including sophisticated mocktails.
Enjoy easy to share plates and custom made drinks while listening to world renowned musicians.
Live Entertainment
From 8:00pm to 10:30pm (Sunday & Monday), and 8:30pm to midnight (Tuesday through Saturday).
Clover Club & Milady's Takeover at Lewers Lounge
For two nights only, two of New York City’s trendiest bars, Milady’s and Clover Club, are bringing their iconic cocktails to Lewers Lounge. Julie Reiner, American mixologist and owner of Milady’s and Clover Club returns to her Oahu roots, where she was born and raised, to collaborate with our Director of Mixology, Tuda Sarian, on exclusive cocktail creations. Experience Clover Club’s award-winning classics on Sunday, May 18, and Milady’s vibrant energy on Monday, May 19. Don’t miss this rare opportunity to indulge in world-class cocktails, island style!
Quality, fresh, and locally sourced
We make every effort to support our local farms. Ingredients used at Lewers Lounge are sourced from across the Hawaiian islands to enhance our unique and signature flavors.
Kauai
Molokai
Oahu
Big Island
EXCITING NEW COCKTAILS
That Was My Heart (Ella Fitzgerald)
Tanqueray Gin, Carpano Antica, Strawberry Campari, Strawberry Syrup, Kō Hana Kokoleka, Strawberry Campari Fruit Leather.
Moonglow (Benny Goodman)
House-made Vanilla Bean Vodka, Orange Juice, Coconut Syrup, Lilikoi, Prosecco.
Paper Doll
Hokulei Kuleana Rum, Laird's Apple Brandy, Pineapple, Aquafaba, Oat Milk, Spiced Maple Syrup, Fonseca Bin27 Ruby Port.
Smoke Rings
Whistle Pig Piggyback 3 Year Rye, Sage Vanilla Syrup, Amaro Angeleno, Grapefruit Bitters, Cherry Wood Smoke.
“SENSATIONAL, elegant hotel in prime location in Honolulu, Oahu. Attentive staff, gorgeous areas within the hotel to enjoy, a piano bar at night, a taste sensation at Orchids Restaurant. This hotel should be on your BUCKET LIST!”
Jo Kennedy
Other dining options
Earl’s at House Without A Key
Earl’s features extraordinary cocktails by the sea along with a reimagined menu emphasizing locally produced products, fresh island fish selections, and freshly baked flat breads.
UMI by Vikram Garg
Award-winning Chef Vikram Garg celebrates the “Ocean’s Harvest” featuring a menu of superior seasonal ingredients and vibrant cultural infusions.
La Mer
Hawaii’s only AAA Five Diamond and Forbes 5 Star restaurant, La Mer features local and tropical ingredients in dishes inspired by flavors from the south of France.
Orchids
Enjoy Mediterranean inspired cuisine in Waikiki in a casually elegant, oceanfront setting. Orchids serves a rich selection of specialties for breakfast, lunch and dinner.
House Without A Key
A distinctive indoor/outdoor bar and restaurant providing more casual fare and nightly Hawaiian entertainment with scenic views of Diamond Head and the Pacific Ocean.
L’Aperitif Cocktail Bar
Discover a true cocktail experience with the French inspired L’Aperitif and our signature combinations of flavors and freshness with our “Haute Couture” cocktails.
Orchids’ Sparkling Sunday Brunch
The wide selection of items including a carving station, omelet station and dessert station will satisfy even the most discerning of dining patrons.
Afternoon Tea
Gracious service, fine international teas, finger sandwiches, and freshly baked pastries harken back to the early days of the hotel.
In-Room Dining
In-room dining includes breakfast, lunch, afternoon tea, dinner, appetizers and a complete selection of wines and liquors.
Halekulani Bakery
Halekulani’s first branded Bakery, located at Halepuna Waikiki, emphasizes local ingredients, artisanal baked goods and signature confections in a casual setting.